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Apple Cider Moscato Sangria
| Ingredients |
1 bottle Risata Red Moscato 1 cup apple cider 1/2 cup pitted black cherries 1/2 cup cranberries 1 cup orange slices Spices |
|---|---|
| Instructions | Add the Risata Red Moscato into a pitcher. Next combine the apple cider, black cherries, cranberries and apples. Lightly stir the fruit and apple cider into the wine. Let the sangria sit for at least an hour so the wine can absorb the fruit flavors. Serve wiht ice and your choice of holiday spices. |